- Sampler Collection - Includes Dill Pickle - Case of 14
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- Dill Pickle Deep Fried Peanuts - Case of 12
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"A novelty that turns into an addicting healthy snack. Eat 'Em Shell-N-All !"
A Little Nuts deep fried peanuts start from Valencia peanuts grown in New Mexico. Why do we use a Valencia peanut?
•They have a unique sweet taste.
•They are mold free.
•They have an extra thin shell, due to the growing climate in the desert, that you can safely eat.
A Little Nuts deep fried peanuts are then flash fried in soybean oil not peanut oil.
•Peanut oil has a shorter shelf life and goes bad.
•Soybean oil has a long shelf life and stays fresh.
Our flash fried peanuts are then hand seasoned and come in 7 great flavors: Salty, Dill Pickle Garlic, BBQ, Ranch, Cajun & Old Bay.
The end result is a curiosity that turns into an addicting healthy great tasting snack.
Keto Friendly! GLUTEN FREE (Except BBQ)!
Usually ships within 48 hours.
No Refunds Accepted.
General
Absolutely you can eat the shell , why, you ask? Our peanuts aren't your normal Georgia peanuts they are Valencia peanuts that have an extra thin shell. They are easy to digest and the shell is full of all of the nutrients. It's like eating a chip, but better.
Peanuts are abundant in the vitamins niacin, folate, pantothenic acid, thiamin, riboflavin, choline, Vitamin B6 and Vitamin E and rich in minerals like magnesium, phosphorous, potassium, zinc, iron, copper, manganese and selenium. Eating the shell adds even more extra fiber..